Hey guys so I thought perhaps I  should  put a few indian recipes as well.
So let's start with dessert.

Malai Kulfi
Ingredients

• 1litre milk
• 125g sugar
• A large pinch of saffron
• 20 pistachio nuts
• 20 almonds 
• 4 cardamoms
• 125g fresh milk

Method

• Pour the milk into a pan and boil it over a low flame .Stir it occasionally to bring it to a high consistency. TIP: THE GREATER THE CONSISTENCY REQUIRED THE LESSER THE MILK MUST BE PRESENT.
• Add the milk, pistachios, almonds, cardomom and the saffron. Boil it for another 5 minutes.
• When the mixture is cold , pour it into kulfi cups, screw the caps on tightly and place the cups in the freezerfor about an hour.
• Take out the cups , remove the screw caps and squeeze out the kulfi into the dish.

IT IS AN EASY RECIPE . TRY IT ,HOPE YOU LIKE IT. BYE GUYS!